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Excellent dinner in Chicago

easy_street

easy_street

Joined
Jan 31, 2023
Messages
1,448
Yea, medium rare is a bit too rare for me. I think when you go medium or higher, the meats natural juices and the cooked juices mix together for a lot of flavor, anything rarer than medium tastes the same to me.
 

baz

baz

Joined
May 18, 2023
Messages
5,196
Landers did you send back that tiny dish cuz the portion was too small?
 

baz

baz

Joined
May 18, 2023
Messages
5,196
Its undercooked, never ever get rare

Medium the best
I think that's how lots of joints cook prime rib. Couldn't tell ya though. I order steak Well-done, which is actually the hardest way to cook it so if they even get close to well done I'm good. I know chefs don't like when people order well done. I just want my food DEAD.
 

Brock Landers

Brock Landers

Joined
Oct 17, 2021
Messages
4,703
I think that's how lots of joints cook prime rib. Couldn't tell ya though. I order steak Well-done, which is actually the hardest way to cook it so if they even get close to well done I'm good. I know chefs don't like when people order well done. I just want my food DEAD.
You have no idea how to order a steak
No one should order it well done

Cooks out all of the flavor
 
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