Best Pasta Shape?

[MoMoneyMoVaughn]

I had a rabbit pappardalle last night that was unfuckin believable.

I think pappardalle has over taken rigatoni in my coaches poll.

I think we should do a 64 pasta bracket.

I’m done betting till October.

 

[fiftycint]

Pappardelle is the goat

 

[53defense]

Gimme the sewer pipes….thick bolognese top

We called the dish Scaffatunes.

Rigatonis for the medigans out there

 

[BigJay]

 

[53defense]

View attachment 10343

Outstanding…

My New Favorite

 

[BMR Genie]

I always choose the bow-tie pasta shape every time I have a chance.

 

[53defense]

Good choice Genie

surface area for sauce favorable…

 

[samsncharge99]

angel hair is worst of all time

 

[BMR Genie]

Good choice Genie

surface area for sauce favorable…

OMG Yes! that's exactly why I want it Defense!

 

[MoMoneyMoVaughn]

angel hair is worst of all time

Does anyone actually eat it???

 

[BobbyFK]

Fusilli
Rigatoni
Farfalla

Those are some of my favorites

 

[MoMoneyMoVaughn]

I am not Italian but I live in Toronto’s little Italy

Landlord is a connected guy, I am pretty sure,

if he comes in to fix my dishwasher and I’m cooking rigatoni, what will he think?

 

[matician]

1. Pappardalle
2. Tagliatelle
3. Fettuccine

 

[BrickJames]

Each pasta is used for a certain dish.

Personally I like some penne with a bolognese sauce.

Baked mostaccioli is good when done right.

Shells are used for tuna salad, rotini for Italian pasta salad.

Ect ect

 

[53defense]

Pope Hats
Ground sausage n broccoli rabe
Onion garlic olive oil

 

[JDS]

I’m surprised no one has mentioned this yet but I like ziti myself.

 

[MoMoneyMoVaughn]

I never see ziti on a menu.

 

[stevek173]

Rotini or shells

 

[Tanko]

Lasagna
Close 2nd conchigliette (small clam shell pasta)